Agricultura y seguridad alimentaria

Las mujeres ponen el arroz en un campo húmedo.
En el medio rural, la agricultura es todavía con frecuencia la única fuente de actividad posible. © CGIAR

El hambre y la malnutrición no solo ponen en peligro la salud individual, sino también y de forma decisiva el desarrollo de los países. Por eso, la COSUDE se preocupa de que todos puedan disfrutar de una alimentación adecuada, suficiente y de buena calidad. En este sentido, otorga importancia a la cadena entera de valor añadido de los alimentos: desde los campos, donde se producen los alimentos, pasando por el almacenamiento y el tratamiento, los mercados, la venta y el transporte hasta el consumo.

La COSUDE se compromete a promover a escala mundial el derecho de los seres humanos a una alimentación adecuada. De este modo, concibe sus actividades con el objetivo de proporcionar a los grupos de población más pobres y discriminados, como los pequeños productores, las mujeres y los jóvenes, un acceso equitativo al conocimiento, los recursos productivos y los mercados. En este marco, la COSUDE les apoya en el uso productivo y a la vez cuidadoso de los recursos naturales, en la gestión de las repercusiones del cambio climático, en el almacenamiento y la comercialización de sus productos, así como en la adaptación permanente a unas condiciones medioambientales en constante cambio. En todo ello, presta especial atención a la preservación de la biodiversidad, que se encuentra en grave peligro. Asimismo, aboga por lograr unos sistemas de investigación y de asesoramiento adaptados a las necesidades.

La COSUDE fomenta también las innovaciones a lo largo de la cadena de valor añadido de los alimentos, que posibilitan a los consumidores una alimentación sana y variada o el acceso tanto en el campo como en las ciudades a dichos alimentos.

La agricultura sostenible que preserve la biodiversidad es la base para garantizar el derecho humano a una alimentación sana y adecuada. Con este objetivo primordial, Suiza se involucra en el ámbito de la seguridad alimentaria en la cooperación internacional. La agricultura suiza es todo un ejemplo gracias a su producción de alimentos multifuncional, asentada en el equilibrio social y regional, de base familiar y respetuosa con el medio ambiente

Acceso a la alimentación

Aplicar el derecho a una alimentación adecuada de los estratos sociales más pobres y desfavorecidos con sistemas de alimentación justos («del campo a la mesa»)

Producción, asesoramiento y comercialización

Apoyar a los pequeños campesinos y a sus organizaciones de modo que puedan producir, almacenar y comercializar alimentos de forma sostenible.

Derechos de propiedad

Fomentar el acceso justo a la tierra y a los recursos naturales para reforzar la autonomía de las comunidades agrícolas.

Biodiversidad

Conservar la diversidad de los cultivos agrícolas y mejorar los sistemas de semillas, también a través de los conocimientos de la población local y del mantenimiento de las clases tradicionales.

Evitar la desertificación y la erosión del suelo

Proteger y mantener la fertilidad de los suelos.

Ayuda alimentaria

Garantizar el suministro de alimentos y otros bienes y servicios básicos a la población en situaciones de conflicto, crisis y catástrofes naturales.

Documentos

Proyectos actuales

Objeto 49 – 60 de 174

Diffusion des produits de la recherche agricole en Afrique de l’Ouest

01.11.2020 - 31.10.2024

L’utilisation des innovations et technologies sont indispensables pour accroitre la résilience et la productivité des systèmes alimentaires en Afrique de l’Ouest, en vue d’y accroître leur adaptation aux changements climatiques et la sécurité alimentaire. La Suisse soutiendra le CORAF pour accroitre l’utilisation par les producteurs, transformateurs et autres acteurs des chaines de valeurs agricoles des innovations produites par la recherche en soutenant leur diffusion et mutualisation.


Urban Food Security and Resilience Building programme

15.10.2020 - 31.10.2024

Drawing on learnings by Switzerland in rural areas in Zimbabwe, this program addresses food insecurity in 3 secondary cities through a contribution to a World Food Programme initiative that combines humanitarian and resilience building solutions. Focused on the latter, this contribution provides food insecure urban people a comprehensive support including skills, finance and market linkages aimed at more gainful agriculture. It also supports the coordination and strengthening of related stakeholders, including policy makers.  


Upgrading Karm Abu Salem Crossing - Gaza

01.10.2020 - 31.12.2022

Switzerland will support improving the export/import conditions of goods to and from the Gaza Strip.

The project, implemented by UNOPS, will upgrade the poor infrastructure at the Palestinian side of

the only functioning commercial crossing between Gaza and Israel. The existing infrastructure con-

ditions are causing around 10% of damages to the transiting commodities thus incurring substantial

economic losses that are affecting the living conditions of two million people in the Gaza Strip


The Swiss Capacity Building Facility

01.10.2020 - 31.12.2026

The Swiss Capacity Building Facility (SCBF) is a Swiss technical assistance financing facility, uniting the expertise of key actors of the Swiss financial sector and of partners engaged in financial inclusion. The SCBF fosters the innovation and massive scaling-up of financial services and products centred on the financial inclusion of low-income women, vulnerable households, smallholder farmers and MSMEs in the Global South. Financial inclusion enables reaching the SDGs. 


Prabriddhi: Local Economic Development at District Level in Bangladesh

01.09.2020 - 31.08.2025

In six urban municipalities and their surrounding territories, the public and private sector and civil society will engage in participatory local economic development planning and implementation, generating income opportunities for poor and disadvantaged women and men. The project combines Switzerland’s expertise in market development and local governance to develop and refine a model of local economic planning and creates the right conditions for its wider replications by the Government of Bangladesh.


Innovative Vector Control Consortium (IVCC)

01.08.2020 - 31.07.2024

Vector-borne neglected tropical diseases (NTDs) and malaria are major causes of mortality, morbidity and lack of economic progress for the poorest. Targeting the vector (mosquito) is a main eradication approach. Due to climate change and natural mutation, insecticide resistance is affecting most malaria endemic countries. The Innovative Vector Control Consortium (IVCC) is the world-leader Product Development Partnership developing innovative and safe insecticides. SDC strategic support to IVCC complements Switzerland’s global action against malaria. 


MASAP - Markets and Seeds Access Project

01.08.2020 - 30.11.2025

This initiative promotes the utilization of quality seeds of drought tolerant small grains and legumes through support to farmers’ organisations and enterprises, private sector engagement and evidence-based advocacy. 94’000 smallholders will benefit from increased market participation, higher incomes, and consumption of nutritious diets.  It is implemented by NIRAS with the Community Technology Development Organisation and the Swiss-based Research Institute of Organic Agriculture.


VEGI - Inclusive and sustainable vegetable production and marketing

01.08.2020 - 31.07.2023

This exit phase further promotes vegetable production and nutrition in Mongolia, focusing on the most demanded crops with domestically-produced seeds suitable to agro-climatic conditions. It adds an organisational development’s support to the Mongolian Farmers Association for Rural Development and to the Vegetable Seed Reserve Unit to strengthen the sustainability of these critical institutions, based on SDC similar experiences in Africa.


COVID-19 - Prevention and Recovery in the Mekong Region

01.08.2020 - 30.09.2022

Vulnerable groups in Laos and Cambodia suffered disproportionally from the Covid-19 socio-economic crisis affecting their income, as well as access to public services and employment. Swiss support will combine institutional strengthening of local actors and provision of public services, skills development, access to credit and support to returning migrants. The long-term experience of Switzerland and trusted relationships with governments add value to the intervention


Strengthening Social Protection in Jordan

01.08.2020 - 31.12.2021

Switzerland's contribution to this multi-donor project will provide social assistance to Jordanians households which are unable to meet their basic needs, including as a result of COVID-19, and at the same time support the institutional reform process of Jordan's social protection system. Switzerland will contribute to the reform process of the National Aid Fund to make it more effective, inclusive, accountable and sustainable. This first phase orient Switzerland’s engagement in upcoming phases which will be manly focussed on the institutional reform process.


ENUFF - Enhancing Nutrition of Upland Farming Families

01.07.2020 - 30.06.2024

Despite a sustained economic growth of 7.7% over the last decade of Lao PDR, children under five, nationally, 21% are underweight, 33% are stunted and 9% wasted (2017). Based on initial achievements and lessons learned from phase one, Switzerland, with its leave no one behind value, will provide support for a second and final phase to the government­’s multi-sectoral approach that integrates agriculture, nutrition, sanitation and hygiene. The geographical scope expands to 20 new remote villages and targets women, men and children.


Smallholder Safety Net Up-scaling Pro-gramme (SSNUP)

01.07.2020 - 31.12.2023

Smallholder Safety Net Up-scaling Programme is a multi-donor public private partnership to support small and medium agribusiness enterprises, farmer organisations and financial intermediaries in providing effective services to their smallholder farmer customers and members, thereby reducing their farm and livelihood risks. The programme will lead to higher incomes and more jobs notably for women as well as increased food security, contributing to improved livelihoods of an estimated 3 million smallholder households applying more sustainable farm practices.

Objeto 49 – 60 de 174