Improved food security, nutritional status and incomes among vulnerable households in Juba, South Sudan

Progetto concluso

In the current context of economic stress and limited supply of food due to disruption of the main supply routes, urban and peri-urban agriculture in and around areas of Juba provides livelihood opportunities for food production and income generation. The deteriorating situation calls for a two-pronged approach of boosting the agricultural production of nutritious commodities and improving access to the most vulnerable groups who may not be able to produce for their own consumption.

Paese/Regione Tema Periodo Budget
Sudan del Sud
Agricoltura e sicurezza alimentare
Servizi agricoli & mercato
Servizi finanziari agricoli
01.02.2017 - 31.12.2018
CHF  1’500’000
Contesto Since the security and economic crisis escalated, trade routes have been severely affected, the majority of traders who are mainly from Uganda and Kenya have lost confidence in the local currency. Production around Juba has been disrupted. Together with hyperinflation, this has resulted in shortages of commodities and skyrocketing of prices on the market. Urban and peri-urban agriculture in Juba has a large potential to address the food security gap and provide for the city dwellers. It has become increasingly important as a means to enhance a household’s food basket and earn extra income.
Obiettivi Improved food security, nutritional status and income of vulnerable households in and around Juba, South Sudan
Gruppi target 6’500 households (of which approximately 60-70 percent will be women and youth) from both urban and peri-urban areas within Juba County.
Effetti a medio termine Improved livelihoods and income opportunities for enhanced resilience of vulnerable populations in and around Juba.

Risultati principali attesi:  

  1. Production of vegetables, fruits and honey improved for 2’000 households.
  2. Employment and income opportunities for 200 vulnerable women and youth created.
  3. Access to fish, honey, vegetables, fruits and milk for 4’500 vulnerable households improved.

Risultati fasi precedenti:  


  • 1’000 farmers (66% women) and 5 schools mobilized for agriculture activities.
  • Nursery beds and vertical gardens established.
  • Improved nutritious food baskets for beneficiaries.
  • Income generated up to SSP 320 to 496 per week.
  • School environmental health and nutrition clubs formed in four schools.

Direzione/Ufficio responsabile DSC
Credito Aiuto umanitario
Partner del progetto Partner contrattuale
Organizzazione delle Nazioni Unite (ONU)
  • Organizzazione delle Nazioni Unite per l'alimentazione e l'agricoltura

Coordinamento con altri progetti e attori WFP, FSL Cluster, World Vision International, Health Link, DMI, Caritas Juba
Budget Fase in corso Budget Svizzera CHF    1’500’000 Budget svizzero attualmente già speso CHF    1’500’000 Progetto totale dalla prima fase Budget Svizzera CHF   474’998 Budget inclusi partner del progetto CHF   3’475’000
Fasi del progetto

Fase 2 01.02.2017 - 31.12.2018   (Completed)